Halifax Jerk Seasoning

Halifax Jerk Seasoning
The dry rub version of our award-winning Halifax Jerk hot sauce, crafted to bring authentic island flavor to your grill. This blend of herbs, spices, and Maine sea salt captures the essence of true jerk cooking, delivering warmth, depth, and just the right amount of heat.

Coat generously on chicken, pork, shrimp, or steak tips before grilling, roasting, or pan-searing for a taste that’s smoky, aromatic, and unmistakably jerk.

Try It On: Jerk chicken, jerk pork, jerk shrimp, jerk steak tips
Heat Level: Medium
Size: 3.5 oz jar
Ingredients: Garlic powder, Onion powder, Dried oregano, Basil, Sea salt, Thyme, Marjoram, Black pepper, Dill, Parsley flakes, Rosemary, Nutmeg, Cinnamon, Cayenne, Maine Seaweed