The sauce that started it all. Canceaux is our flagship hot sauce and to this day, remains our most popular. A sweet, garlic flavor with a kick. Truly addicting.
- All Natural | Gluten Free | Non GMO
- Ingredients: Four types of red chile peppers, Water, Cane Sugar, Vinegar, Garlic, Salt, Xanthan gum & Maine seaweed.
- Try Me On: Everything and anything that needs flavor and heat. Canceaux is the Swiss army knife of sauces. Great on steaks, chicken, seafood and steamed vegetables. Pour some on your nachos, pizza, tacos, mac'n cheese or your favorite sandwich. Mix with cream cheese to create the best dip you've ever had.
- Heat Level: 6/10